Oceania Cruises Launches the Ultimate Sale Major Price Reductions With New Lower Fares Starting at $999
/Miami, FL – May 7, 2020 - Today, Oceania Cruises, the world’s leading culinary- and destination-focused cruise line, launched The Ultimate Sale featuring major price reductions with fares starting as low as $999 per guest for inside staterooms and $1,399 per guest for veranda staterooms.
Discerning travelers can select from more than 400 voyages departing in 2020, 2021, or 2022 sailing throughout Europe, Alaska, Asia, Australia-New Zealand, the South Pacific, New England-Canada, Bermuda, the Caribbean and Panama Canal, South America, Africa and Arabia, and even Grand Voyages that traverse the continents.
“The Ultimate Sale offers unrivaled value with our hallmark exquisitely crafted cuisine, curated travel experiences, and small ship luxury combined with dramatically lower fares that start at just $999 per guest,” stated Bob Binder, President and Chief Executive Officer of Oceania Cruises.
Signature Sailings
Several Specialty Cruises are highlights of The Ultimate Sale. These Specialty Cruises are hosted by Bob Binder, President, CEO, and Co-Founder; James Rodriguez, Executive Vice President of Sales & Marketing; Jacques Pépin, Executive Culinary Director; or Claudine Pépin, daughter of Jacques Pépin and Godmother of the Sirena; each offers an array of engaging and insightful onboard programming and special events.
2020 Oceania Club Reunion Cruise. Departing October 26, 2020 aboard Regatta from Tokyo to Singapore. Hosted by Bob Binder - President, CEO, and Co-Founder.
2021 Oceania Club Reunion Cruise. Departing July 9, 2021 aboard Regatta from Seattle to Seattle. Hosted by James Rodriguez - Executive Vice President of Sales & Marketing.
2021 Claudine Pépin Cruise. Departing July 27, 2021 aboard Sirena from Copenhagen to Stockholm. Hosted by Claudine Pépin - Godmother of Sirena, and her husband Rollie Wesen, Professor of Culinary Arts at Johnson & Wales University.
2021 Jacques Pépin Cruise. Departing August 29, 2021 aboard Marina from Copenhagen to Stockholm. Hosted by Jacques Pépin - Executive Culinary Director, and his wife Gloria.
For additional information about The Ultimate Sale, click here: The Ultimate Sale
